BEVERAGE | FOOD

WINES BY THE BOTTLE

saké

YUKI NO BOSHA (CABIN IN THE SNOW) JUNMAI GINJO SAKE | 80

akita, japan

white strawberry, green mango, melon, silky and clean

pairs with kale salad, crudo, octopus, cauliflower, atole de grano, lobster, sea bass

sparkling

DOMAINE FRÉDÉRIC LAMBERT CRÉMANT DE JURA, NV | 55

jura, france

yellow apple, lemon curd, hay, minerals

pairs with kale salad, beets + berries, crudo, cauliflower, country pâté, atole de grano, pasta, lobster, sea bass, venison

LECLERC BRIANT BRUT ROSÉ, NV | 115

champagne, france

strawberry, apricot, white flowers, brioche

pairs with kale salad, beets + berries, crudo, cauliflower, country pâté, atole de grano, pasta, lobster, sea bass, venison, short rib

white

2023 LUCIEN CROCHET SANCERRE | 89

sauvignon blanc | loire valley, france

grapefruit, white flowers, fennel, grass, limestone

pairs with beets + berries, crudo, cauliflower, atole de grano, lobster, sea bass

2022 DOMAINE LOUIS MOREAU 1ER CRU CHABLIS | 88

chardonnay | burgundy, fr

green apple, pear, pineapple, minerals, flint

pairs with beets + berries, kale salad, crudo, cauliflower, atole de grano, rigatoni, lobster, sea bass

2024 NATTE VALLEIJ AXLE CHENIN BLANC | 58

chenin blanc | darling, south africa

spiced pear, white peach, beeswax, sea spray

pairs with kale salad, beets + berries, cauliflower, crudo, octopus, rigatoni, atole de grano, sea bass, lobster, venison

red

2024 ÂMEVIVE GAMAY | 62

gamay | santa barbara, ca

pomegranate, cranberry, cedarwood

pairs with beets + berries, octopus, country pâté, atole de grano, rigatoni, lobster, sea bass, venison, beef short rib

2022 CAPITAIN GAGNEROT BOURGOGNE | 74

pinot noir | burgundy, france

cherry, plum, earth, coriander

pairs with beets + berries, country pâté, atole de grano, rigatoni, sea bass, venison, beef short rib

CIACCI PICCOLOMINI D’ARAGONA ROSSO DI MONTALCINO | 53

sangiovese | tuscany, italy

cherry, tomato leaf, cured meat

pairs with kale salad, country pâté, rigatoni, atole de grano, lobster, sea bass, venison, short ribs

2021 GIACOMO FENOCCHIO 'BUSSIA' BAROLO | 155

nebbiolo | piemonte, italy

black cherry, sandalwood, violets

pairs with beets + berries, risotto, rigatoni, venison, beef short rib

2022 ALVARO PALACIOS ‘CAMINS DEL PRIORAT’ | 65

garnacha, carignan, syrah, cabernet sauvignon | priorat, spain

wild berry, plum, marjoram, pencil lead, peppercorn

pairs with country pâté, octopus, rigatoni, atole de grano, venison, beef short rib

2022 DOMINIO DE PINGUS ‘FLOR DE PINGUS’ | 195

tempranillo | ribera del duero, spain

dark plum, blackberry, cedar, vanilla,

pairs with kale salad, rigatoni, atole de grano, venison, beef short rib

BEVERAGE | FOOD