APÉRITIF
SPRITZ | 12
cocchi rosa americano, brut cava, orange twist
WINES BY THE GLASS
sparkling
HILD ELBLING SEKT BRUT NV | 16 | 61
elbling | upper mosel, germany
citrus pith, underripe pineapple, minerals
pairs with kale salad, octopus, crudo, cauliflower, rigatoni, atole de grano, lobster, salmon, lamb
white
HABLO GULP | 12
verdejo | castilla la mancha, spain
citrus, green herbs, saline
pairs with kale sald, beets + berries, octopus, crudo, cauliflower, rigatoni, atole de grano, lobster, salmon
BERNABELEVA ‘CAMINO DE NAVAHERREROS’ BLANCO | 15 | 57
albillo, macabeo, garnacha blanca | madrid, spain
stone fruit, white flowers, beeswax, minerals
pairs with kale salad, octopus, crudo, risotto, rigatoni, atole de grano, salmon, lobster, lamb
orange
BADALUCCO DE LA IGLESIA GARCIA | 14 | 53
grillo | sicily, italy
dried apricot, orange peel, honeysuckle, saline
pairs with kale salad, beets + berries, crudo, octopus, cauliflower, atole de grano, rigatoni, lobster, lamb
rosé
G. GONNET 'LA NYMPH' TAVEL ROSÉ | 14 | 56
grenache, syrah, cinsault | rhône valley, france
strawberry, watermelon, blood orange, thyme
pairs with kale salad, beets + berries, country pâté, risotto, crudo, atole de grano, lobster, salmon
red
ALOIS LAGEDER SCHIAVA | 15 | 57
schiava | alto adige, italy
raspberry, dried flowers, dusty earth
pairs with kale salad, beets + berries, country pâté, octopus, cauliflower, risotto, atole de grano, rigatoni, lobster, salmon, lamb
UNICO ZELO ‘FRESH AF’ NERO D’AVOLA | 15 | 57
nero d’avola | the riverland, australia
juicy plum, blackberry, iron
pairs with beets + berries, octopus, country pâté, risotto, atole de grano, rigatoni, lamb, beef short rib
BEER
NORTH COAST BREWING ‘SCRIMSHAW’ PILSNER | 8
biscuit, floral, citrus zest | california
pairs with kale salad, beets + berries, crudo, octopus, risotto, rigatoni, atole de grano, lobster, salmon
AVAL GOLD CIDER | 9
bitter apple, honey, ginger, oak | brittany, france
pairs with beets + berries, octopus, cauliflower, rigatoni, lobster, salmon, lamb, short rib
ST BERNARDUS ‘TOKYO’ WHEAT ALE | 10
white pepper, tropical fruit, brioche | belgium
,pairs with kale salad, beets + berries, cauliflower, country pâté, atole de grano, salmon, lamb
BLÜ DRAGONFLY ‘RAYADO’ RED ALE | 8
biscuit, caramel, toffee, toasted nuts | new mexico
kale salad, octopus, country pâté, risotto, atole de grano, rigatoni, lamb, short rib
NON-ALCOHOLIC
J+T | 11
juniper, lemon, tonic - served on the rocks
LAGUNITAS IPNA | 6
dry-hops, floral, citrus, pine
GOOD TIME IPA | 8
pear, biscuit, honey
SOFT DRINKS | 4
coca cola or diet coke
topo chico
HOT TEA | 4
tea.o.graphy selection
café sans café | blend of assam black tea + chicory root
cat’s pajamas | blend of peppermint, chamomile, cat nip, valerian root, hops flowers, lavender